Easy Cook

easycook is a practical, down to earth and straight-talking food magazine. It aims to help busy people feed their families with a minimum of fuss and effort during the week, with more adventurous ideas for when there's a little more time at the weekend. The easy, speedy and healthy recipes are ideal whether you're an experienced cook or you're less confident in the kitchen, and they're all thoroughly tested so they will always work first time. In every issue; over 100 speedy, easy to follow recipes, family recipes for every day of the week, food kids love, store cupboard ideas, easy entertaining and easy baking.

Welcome!

BBC Easycook

FULL STEAM AHEAD! • There's nothing more comforting than a warm sponge pudding. You can make these in advance, then stash in the freezer and cook from frozen for ease

Super savers • Serve simple, speedy midweek suppers that are big on flavour and low on cost

LESS WASTE MORE TASTE

From stale to spectacular!

genius Gadget • Classic slow-cooker recipes all the family will enjoy

15-minute meals

Cheers! • From healthy smoothies to indulgent hot chocolate, we've got a drink to suit everyone's taste

A week of healthy meals • Enjoy a nutritious dinner every day with our great selection of wholesome recipes

Amaze balls! • Give a pack of ready-made meatballs a clever twist

Just for you • Going solo tonight? Treat yourself to these great-tasting, single-portion suppers that are ready in no time

10 ways • Check out our easy, inventive recipes that'll make you see this humble vegetable in a new light

Easter Parade! • Invite friends and family over for the long weekend and serve up these wonderful seasonal treats

Grab & go • Some meals just don't need a knife and fork!

Roast with the most • Make Sunday lunch extra special with these glorious one-pan chicken winners from food writer Claire Thomson

TOM Takes 5 • These brilliant recipes from chef Tom Kerridge are so easy and use just five ingredients

Adopt a new filo-sophy • Get your fill of filo! This versatile pastry adds a gorgeous crispiness to tarts and pies – just remember to put a damp tea towel over the sheets so they don't dry out

Mum's the world! • Shhh, don't tell her… one of these beautiful cakes and bakes will make a brilliant surprise for Mother's Day on 10 March

Treat yourself! • Pastry chef Philip Khoury adds a plant-based twist to three beautiful, all-time classic bakes

Gold & delicious! • Great ways to use up golden syrup