easycook is a practical, down to earth and straight-talking food magazine. It aims to help busy people feed their families with a minimum of fuss and effort during the week, with more adventurous ideas for when there's a little more time at the weekend. The easy, speedy and healthy recipes are ideal whether you're an experienced cook or you're less confident in the kitchen, and they're all thoroughly tested so they will always work first time. In every issue; over 100 speedy, easy to follow recipes, family recipes for every day of the week, food kids love, store cupboard ideas, easy entertaining and easy baking.
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IN THIS ISSUE
DIY kofta burgers
Easycook
RICE & EASY • Cook up a holiday at home with this Spanish classic. Just add friends or family for the perfect summer evening
Super savers • These simple, satisfying dishes pack in flavour but don't cost the earth, so they're perfect for midweek meals
LESS WASTE MORE TASTE • Thifty advice to help you use up leftovers, cook in season and be thoughtful to the planet
Gadget genius • Want to whip up your own frozen desserts at home in a flash? An ice cream maker gives you the coolest treats around
15-minute meals • Hungry, but short of time? Our speedy ideas will save the day!
In for a penne! • When it comes to simple suppers, you just can't beat this versatile pasta
A week of healthy meals • 5 These flavour-packed dinners make it easy to stick to a healthy eating plan from Monday through to Friday
Avo go! • We love avocado toast so much, we've found five new ways to make it taste even better
One-derful • Single-portion meals for when you're cooking for yourself
10 all-weather BANGERS! • Come rain or shine, we simply love sausages
STORECUPBOARD STARS • Transform a can of tomatoes into something delicious with food writer Samuel Goldsmith's three clever ideas
Summer starts here • Find inspiration for every seasonal occasion, from midweek meals to al fresco gatherings
3 stunning salads • Exciting, substantial recipes, full of flavour and texture – these are anything but boring!
6 thirst-quenchers • These drinks are perfect for any hot, sunny day – add a dash of alcohol, and you'll have an irresistible sundowner
3 BBQ sides • Make these simple dishes to complement your barbecued chicken, sausages or burgers for garden gatherings
3 summer puddings • Serve up the perfect ending
Pic-a-nic & mix • Whether you're off to the park or staying in the garden, these ideas will elevate al fresco meals to a whole new level
Fab & freezable • Make midweek cooking a breeze with these simple recipes to prep and freeze ahead, from food writer Suzanne Mulholland
Summer chicken • Fresh, flavoursome ways to enjoy this classic bird as the weather warms up
Give us a quiche! • Gorgeous tarts to serve with salads
Simply red • Whether you prefer to pick your own or buy a punnet, nothing beats the sweet taste of British strawberries
On a roll • Grab a pack of ready-to-cook croissant dough and rustle up one of these sweet treats